-Prepare the weekly rotes and ensure adequate staffing of the restaurant at all times - Supervise and assist the restaurant staff on daily basis - Evaluate guest feedback obtained, both internally & externally, taking relevant action on feedback points received and report to senior management Advise customers on all Food & Berverage choices and ensure the restaurant staff have similar product knowledge
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Location: Penghout Beoung Snor Preaek Aeng, Chbar Ampov, Phnom Penh
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