AD ID: 12080921 • Phnom Penh • 10h
$108.02
OTTOGI Wheat Noodle – Thin Round is used in Korean cuisine to make a hot and cold dish in the four seasons. To cook Ottogi Wheat Noodle Thin Round, bring a pot of salted water to a boil, add the noodles, cook for 2-3 minutes, then rinse them well under cold water to prevent sticking, and drain thoroughly before using.
Location: PHNOM PENH Phnom Penh Thmei, Saensokh, Phnom Penh
Contact Info: Please don't forget to mention that you found this ad on khmer24.com.
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Wholesale grocery
@p10101699598032
Members Since 2023-11-10 13:33:52
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